Name: Gluten Free Bacon Fettuccine Alfredo
Prep time: 5 min
Cook time: 20 min
Ingredients: 8 Oz Cream Cheese; 1 Cup Milk; 1/2 Cup Butter; 1 Cup Shredded Parmesan Cheese; 1 Tsp Garlic Salt; 1/4 Tsp Pepper; 1 Can Corn; 6 Strips Bacon Cooked and Crumbled; 1 Box Fettachini Pasta (We love Jovial's. (You can use any shape pasta noodle as well))

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Gluten Free Bacon Fettuccine Alfredo

Coral Barajas

This is a comfort-food-recipe that even the kids will devour!

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Prep Time 5

Cook Time 20

Course Main Course

Cuisine Italian

Servings 6

Ingredients

Fettachini Sauce

8 Oz Cream Cheese
1 Cup Milk
1/2 Cup Butter
1 Cup Shredded Parmesan Cheese
1 Tsp Garlic Salt
1/4 Tsp Pepper
1 Can Corn
6 Strips Bacon Cooked and Crumbled

Pasta

1 Box Fettachini Pasta We love Jovial's. (You can use any shape pasta noodle as well)

Instructions

Make Pasta according to the package.
Wisk and melt Cream Cheese, Butter and Milk in a medium sized saucepan.
Add Parmesan Cheese, Garlic Salt and Pepper. Wisk until well incoporated and Cheese has melted.
Add Corn and half of the Bacon. Simmer for 5 minutes.
Serve over gluten free fettachini pasta and garnish with left over bacon.

Keyword alfredo, gluten free, pasta